Recorded violations per inspection
- This provider
- 2
- Local median
- 0.33
Bambinis Kingdom Fort Pierce LC
3100 Saint Lucie Blvd, Fort Pierce, FL 34946
- License:
- X19SL0043
- Type:
- Child Care Facility
- Status:
- Exempt
- Records checked:
- July 13, 2026
Additional info
- Programs and services:
- Full Day
- Hours:
- Mon-Fri: 7:00AM to 5:30PM; Sat-Sun: Closed
- Capacity:
- 28
- License expiration:
- January 28, 2027
Typical cost: $1,300 - $1,382 (Under 1)
Child’s age
$1,300 - $1,382/mo
Median daily rate: $60.00 - $63.80
Official Florida Division of Early Learning St. Lucie County data.
Not this provider’s price.
Inspection snapshot
Questions worth asking
The available records raise questions worth asking before enrolling.
Next: Review the inspection history below and ask the provider what the records mean and what changed afterward.
Latest inspectionJune 23, 2026
Latest inspection with no recorded violationsMay 20, 2025
Summary
This summary covers two available inspections for Bambinis Kingdom Fort Pierce LC from May 20, 2025 through June 23, 2026.
One inspection recorded a violation, with four recorded violations in total.
The most recent recorded violation was on June 23, 2026 and involved facility condition, with a due date of July 23, 2026.
DaycareFacts did not classify any of these violations at the Higher concern level.
The available reports do not include a later inspection with no recorded violations after that violation.
At a glance
- Total inspections
- 2
- Recorded violations
- 4
- Higher-concern violations
- 0
- Repeated topics
- 0
1 in last 12 months
4 in last 12 months
0 in last 12 months
Last 36 months
Local comparison
2 total inspections vs 8 local median in Fort Pierce
Compared to 73 local facilities
Inspections with higher-concern violations
- This provider
- 0%
- Local median
- 3%
Inspections with recorded violations
- This provider
- 50%
- Local median
- 25%
Repeated topics
- This provider
- 0
- Local average
- 0.4
Repeated topics
Topics that appeared in more than one inspection during the last 36 months. They may reveal a pattern worth examining.
No repeated topics found
The available reports do not show the same violation topic appearing in more than one inspection during the last 36 months. Review the inspection history below for any one-time violations or report details.
Inspection history
Available inspection history. Select a violation topic for more info.
Medium concern: Facility condition
- Report finding
- A safety deficiency having a low potential for harm to the children in care was observed. CCF Handbook, Section 3.1 (Section 2.1 Health and Safety, Page 3) Physical Environment [SR]
- Report comments
- Wall television in the right classroom have exposed cords hanging from the television down the wall. Licensing Specialist provided technical assistance with the staff in charge.
- Correction status
- Due by July 23, 2026
More details
- Report section
- PHYSICAL ENVIRONMENT - 12 - Facility Environment
- Official code
- 12-06
Medium concern: Health or food records
- Report finding
- The food preparation area does not have a hand washing station or the hand washing station did not include the following: [hot water]. CCF Handbook, Section 3.9.1, A.7. (Section 2.1 Health and Safety, Page 3) Food and Nutrition [SR]
- Inspector notes
- Licensing Specialist observed no hot water in the kitchen sink. Technical assistance provided with the staff in charge.
- Correction status
- Due by July 23, 2026
More details
- Report section
- FOOD AND NUTRITION - 24 - Food Preparation Area
- Official code
- 24-09
Medium concern: Health or food records
- Report finding
- The facilitys refrigerator and/or freezer does not have an appropriate thermometer. CCF Handbook, Section 3.9.2, F.1 (Section 2.1 Health and Safety, Page 3) Food and Nutrition [SR]
- Report comments
- Licensing Specialist did not observe in the facility refrigerator and freezer a thermometer inside.
- Correction status
- Due by July 23, 2026
More details
- Report section
- FOOD AND NUTRITION - 24 - Food Preparation Area
- Official code
- 24-23
Low concern: Administrative posting
- Report finding
- The facility's menu was not [ was not dated]. CCF Handbook, Section 3.9.3, H (Section 2.1 Health and Safety, Page 3) Food and Nutrition [SR]
- Inspector notes
- Licensing Specialist observed the posted menu not dated. Technical assistance provided with the staff in charge.
- Correction status
- Due by July 23, 2026
More details
- Report section
- FOOD AND NUTRITION - 26 - Meal and Snack Menus
- Official code
- 26-01
No recorded violations in this report
Questions to ask
Suggested questions for parents based on recorded violations in inspection reports. If there are not enough source-backed violations, you will see general questions for daycare.
Finding-specific
Could you walk me through how you ensure that equipment like televisions or wall cords are kept secure and out of reach for the children?
Why ask this
- Why ask this
- Public records from a June 2026 inspection noted an observation regarding exposed cords on a classroom television. Asking about current practices helps parents understand how the center maintains a secure physical environment for children.
Related violations
Finding-specific
How do you monitor the temperature in your kitchen appliances to ensure food safety standards are consistently met?
Why ask this
- Why ask this
- An official inspection report from June 2026 identified a need for thermometers in the facility's refrigerator and freezer. This question allows the provider to explain their current process for monitoring food storage equipment.
Related violations
Finding-specific
Can you describe your daily routine for ensuring that handwashing stations in the kitchen area are fully functional and ready for staff use?
Why ask this
- Why ask this
- Available inspection records from June 2026 noted an observation regarding hot water availability at the kitchen sink. This question helps parents understand the center's current maintenance and monitoring procedures for essential kitchen facilities.
Related violations
Finding-specific
How do you manage your meal planning and documentation to ensure that all posted menus are up to date for families?
Why ask this
- Why ask this
- Public records from June 2026 indicate that a menu was observed without a date. Discussing this helps parents understand the center's administrative process for keeping information current and transparent.
Related violations
General question
What is your process for communicating with parents about daily activities and any changes to the center's routine?
Why ask this
- Why ask this
- Regular communication is essential for parents to feel connected to their child's daily experience. Understanding how the center shares information helps families determine if the provider's communication style fits their needs.