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O'Farrill Learning Center At South Miami

6125 SW 68th St, South Miami, FL 33143

License:
C11MD2214
Type:
Child Care Facility
Status:
Licensed
Records checked:
July 10, 2026
Additional info
Programs and services:
Gold Seal, Head Start, School Readiness, VPK, Food Served, Full Day, Infant Care
Hours:
Mon-Fri: 7:30AM to 5:30PM; Sat-Sun: Closed
Capacity:
58
License expiration:
August 16, 2026
Typical cost: $1,083 - $1,300 (Under 1)
Child’s age

$1,083 - $1,300/mo

Median daily rate: $50.00 - $60.00

Official Florida Division of Early Learning Miami-Dade County data.

Not this provider’s price.

Google reviews

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Inspection snapshot

Questions worth asking

The available records raise questions worth asking before enrolling.

Next: Review the inspection history below and ask the provider what the records mean and what changed afterward.

Latest inspectionApril 15, 2026
Latest inspection with no recorded violationsApril 15, 2026

Summary

This summary covers 13 available inspections for O'Farrill Learning Center At South Miami from April 17, 2023 through April 15, 2026.

Two inspections recorded violations, with three recorded violations in total.

The most recent recorded violation was on November 18, 2024 and involved health or food records.

DaycareFacts did not classify any of these violations at the Higher concern level.

Five later inspections, from January 23, 2025 through April 15, 2026, showed no recorded violations, but the records do not say whether they were formal follow-ups.

At a glance

Total inspections
13

3 in last 12 months

Recorded violations
3

0 in last 12 months

Higher-concern violations
0

0 in last 12 months

Repeated topics
0

Last 36 months

Local comparison

13 total inspections vs 12 local median in 33143

Compared to 22 local facilities

Recorded violations per inspection

This provider
0.23
Local median
0.31

Inspections with higher-concern violations

This provider
0%
Local median
8%

Inspections with recorded violations

This provider
15%
Local median
20%

Repeated topics

This provider
0
Local average
0.64

Repeated topics

Topics that appeared in more than one inspection during the last 36 months. They may reveal a pattern worth examining.

No repeated topics found

The available reports do not show the same violation topic appearing in more than one inspection during the last 36 months. Review the inspection history below for any one-time violations or report details.

Inspection history

Available inspection history. Select a violation topic for more info.

View official report
Medium concern: Health or food records
Report finding
Food Acceptance Log was missing or was incomplete in that it did not [Does not include the food temperature taken by the staff when food is been received. ]. CCF Handbook, Section 3.9.3, E.1. (Section 2.1 Health and Safety, Page 3) Food and Nutrition [SR]
Inspector notes
Catered food provided daily for the children in care by Greater Miami Caterers, Inc. Exp: 10/01/2025 Licensing Specialist observed that the food service log does not include the food temperature taken by the staff when food is been received this morning. Food Service Log has been completed at the time of inspection by the kitchen personnel. T.A. The log must include the delivery date, time of arrival, quantity and types of food, verification by the recipient of adequate temperatures of food, and the name and signature of the recipient. The facility shall not accept food that is not at the appropriate holding temperature.
Correction status
Completed at time of inspection
More details
Report section
FOOD AND NUTRITION - 27 - Catered Food and Food Provided by Outside Sources
Official code
27-05
Low concern: Recordkeeping
Report finding
The facility did not maintain documentation that the parent(s) or legal guardian(s) of each child were provided information detailing the causes, symptoms, and transmission of the influenza virus annually during the months of August through September in that [Influenza brochure not on children file sign by the parent/legal guardian during the month of August/ September.]. CCF Handbook, Section 7.3, C.4. (Section 2.1 Health and Safety, Page 3) Record Keeping [SR]
Correction / follow-up note
(15 of 48) childrens enrollment/health records were reviewed for compliance. Files reviewed: Letters (A M) , and all newly enrolled children since the last inspection. Licensing Specialist observed that the Influenza brochure not on children file sign by the parent/legal guardian during the month of August/ September. T.A. . Annually, during the months of August and September, the child care facility must provide parents/guardians of children enrolled in the facility with information detailing the causes, symptoms, and transmission of the influenza virus.
Correction status
Due by December 20, 2024
More details
Report section
RECORD KEEPING - 43 - Enrollment Information
Official code
43-06
View official report
Medium concern: Emergency preparedness
Report finding
The facility did not have a current and approved annual fire safety inspection by the local fire authority. CCF Handbook, Section 3.8.2, A (Section 14.2, number 1) Physical Environment [SR]
Report comments
3.8 Fire Safety and Emergency Preparedness 3.8.2 Fire Safety A. Unless statutorily exempted, all childcare facilities must conform to state standards adopted by the State Fire Marshal, Chapter 69A-36, F.A.C., Uniform Standards for Life Safety and Fire Prevention in Child Care Facilities. A copy of the current and approved annual fire inspection report completed by a certified fire inspector must be on file with the licensing authority. If the program is granted a fire inspection exemption by the local fire inspection office, the exemption must be documented and maintained on file at the program.
Correction status
Due by February 11, 2024
More details
Report section
PHYSICAL ENVIRONMENT - 23 - Fire Drills & Emergency Preparedness
Official code
23-02

Questions to ask

Suggested questions for parents based on recorded violations in inspection reports. If there are not enough source-backed violations, you will see general questions for daycare.

Finding-specific

Could you walk me through your daily process for checking and logging the temperature of catered food when it arrives?

Why ask this
Why ask this
Public records from an inspection in November 2024 show that the facility had an incomplete food acceptance log regarding temperature checks. This question helps clarify how staff currently ensure food safety protocols are followed upon delivery.
Context
The issue was noted as completed at the time of the inspection.
Related violations
Finding-specific

How do you ensure that all required health and safety documentation is up to date for each child's file?

Why ask this
Why ask this
An official inspection report from 2023 noted a gap in maintaining required documentation. Asking about current recordkeeping practices helps families understand how the center tracks and manages essential paperwork.
Related violations
Finding-specific

What is your process for distributing and documenting the receipt of annual health information, such as the influenza brochure, for all families?

Why ask this
Why ask this
Available inspection records from November 2024 indicate that some influenza information forms were missing from child files. This question allows the director to explain how they currently ensure these annual requirements are met for every family.
Related violations
General question

How do you handle communication with parents regarding daily routines and any changes in center policies?

Why ask this
Why ask this
Regular communication is essential for parents to feel confident in the care their children receive. Understanding the center's preferred methods for sharing updates helps families stay informed about daily operations.
General question

What training or qualifications do your staff members receive regarding health and safety protocols?

Why ask this
Why ask this
Staff training is a foundational part of maintaining a consistent and secure environment. Learning about the team's professional development helps parents understand the expertise behind the care provided.