The facility failed to maintain a current Employee/Contractor Roster for all child care personnel in the Clearinghouse. CCF Handbook, Section 5.1, K (Section 2.1 Health and Safety, Page 3) Record Keeping [SR]
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Provider did not have an employee on clearinghouse roster.
Correction status
Due by May 22, 2026
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RECORD KEEPING - 45 - Background Screening Documents
The facility failed to report a suspected communicable disease outbreak for two or more children or adults within 72 hours to the local county health department and failed to follow directions given. CCF Handbook, Section 6.1.2, B Health Requirements [SR]
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Outbreaks A. Operators are required to notify the local county health department immediately upon any suspected outbreak of communicable disease and must follow the health departments direction. B. A suspected outbreak occurs when two or more children or child care personnel have the onset of similar signs or symptoms within a 72-hour period or when a case of a serious or reportable communicable disease is diagnosed or suspected in a child or employee. Some examples include shigella, salmonella, chicken pox, measles, pertussis, and hand, foot and mouth disease. Contact your local health department for a determination of whether reporting is required.
Correction status
Due by December 12, 2025
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HEALTH REQUIREMENTS - 35 - Communicable Disease Control
Bedding and/or linens were not stored in a sanitary manner. CCF Handbook, Section 3.6.1, G & H (Section 2.1 Health and Safety, Page 3) Physical Environment [SR]
Inspector notes
FSC observed Bedding and/or linens were not stored in a sanitary manner. Provider has resolved the non-compliance at the time of the inspection by removing the blankets from the cots. Bedding and linens, when not in use, must be stored in a sanitary manner which prevents the spread of germs or lice from other linens. All bedding and linens must be thoroughly cleaned and sanitized at least once a week, and before use by another child. Bedding and linens shall not be stored in the bathroom, unless stored in cabinets
Child care personnel working in the food preparation area did not wear proper head covering. CCF Handbook, Section 3.9.1, B Food and Nutrition [SR]
Inspector notes
FSC observed staff serving lunch without head coverings. Child care personnel, while working in the food preparation area, must wear proper head covering, such as a hair net or hat. To prevent contact with readyto- eat foods, child care personnel must use clean disposable gloves, utensils, or similar items in the food preparation area
A ratio of [1] child care personnel for [11] children is required. A ratio of [1] child care personnel for [14] children was observed. s.402.305(4), F.S. (Section 3, numbers 1 9) General Requirements [SR]
Inspector notes
FSC observed ratio for two year old classroom was 1:14. Provider was able to come in compliance by placing one of the four year old teachers in the classroom. Three years old 2:10 Three years old 2:12 Four years old 1:12 One years old 2:11 Two years old 2:10 Infants 1:3 Two years old 2:14 Minimum standards for the care of children in a licensed child care facility as established by rule of the department must include: For children from birth through 1 year of age, there must be one child care personnel for every four children. For children 1 year of age or older, but under 2 years of age, there must be one child care personnel for every six children. For children 2 years of a ... [truncated]
Suggested questions for parents based on recorded violations in inspection reports. If there are not enough source-backed violations, you will see general questions for daycare.
Finding-specific
Could you explain the process for ensuring all staff members are correctly listed on the required clearinghouse roster?
Why ask this
Why ask this
Public records from an April 2026 inspection indicate a finding regarding the maintenance of the employee roster in the clearinghouse. Asking about this process helps clarify how the center currently manages these administrative requirements.
Context
The correction for this finding was due by 5/22/2026.
Related violations
Finding-specific
How do you monitor classroom staffing levels throughout the day to ensure the required ratios are always maintained?
Why ask this
Why ask this
An official inspection report from April 2024 noted a finding related to staff-to-child ratios. Discussing current monitoring practices provides insight into how the center ensures consistent supervision for all children.
Context
This issue was corrected at the time of the inspection.
Related violations
Finding-specific
What is your current procedure for identifying and reporting suspected communicable disease outbreaks to the health department?
Why ask this
Why ask this
Available inspection records show that reporting procedures for communicable diseases have been a topic of discussion in past reports. Understanding the current protocol helps families know how the center handles health-related communication.
Related violations
Finding-specific
Can you describe the daily routines for sanitizing and storing bedding and linens for the children?
Why ask this
Why ask this
Public records from a March 2025 inspection note a finding regarding the sanitary storage of linens. Asking about these routines helps clarify how the facility maintains a clean environment for the children.
Context
This issue was corrected at the time of the inspection.
Related violations
Finding-specific
What training do staff members receive regarding food safety and hygiene practices in the kitchen area?
Why ask this
Why ask this
An inspection report from November 2024 included a finding about staff head coverings in the food preparation area. Learning about current training helps parents understand the center's commitment to food safety standards.
Context
This issue was corrected at the time of the inspection.